Stay updated with the latest publications from Sher-e-Bangla Agricultural University.
Bhuiyan, M.K., Alam, M.J. and Wadud, A. 2005. Distribution pattern, productive and reproductive performances of indigenous dairy cows. J. Agric. Educ. & Tech. 8 (1&2):31-34.
Read MoreWadud, M.A., Alam, M.J., Beg, M.A.H. and Hossain, M. M. 2007. Study on the effect of feeds at different levels of probiotic (protoxin) supplementation of production performance of laying hen. J. Sher. Agic. Univ, 1(1): 99-107.
Read MoreZaman, M.A. and Alam, M.J. 2007. Study on First Service Conception Rate of Cows Influenced by Age, Parity and Farming Condition. Bangladesh J. Prog. Sci. & Tech. 5(2): 425-428.
Read MoreAlam, S.B., Nasrin, M.A. and Alam, M.J. 2007. Comparative Economic Study on Dairy Farming in Some Selected Areas of Bangladesh. J. Sher. Agic. Univ.1(1): 118-124.
Read MoreAkter,Y., Akbar, M A, Khatun, M A. and Alam, M.J. 2007. Control of gastrointestinal nematodes of dairy cows using urea molasses bolcks. J. Agric. Educ. & Tech. 10 (1&2): 75-78.
Read MoreHossain, M.A., Zaman, M.A. and Alam, M.J. 2007. Study on nutritional value of ready-made broiler feeds collected from different feed mills. Journal of Sher-e-Bangla Agricultural University, Vol. 2(I):88-92.
Read MoreNasrin, M.A, Alam, S.B. and Alam, M.J. 2008. Effectiveness of community based organisation's (CBO) micro-credit programme of concern worldwide in a selected area of Bangladesh. Bangladesh J. Prog. Sci. & Tech. 6(1): 205-208.
Read MoreAlam, S.B., Nasrin, M.A, Alam, M.J. and Khatun, M.A.. 2008. Impact of broiler farming on socio-economic status and livelihood of the rural poor in Bangladesh. Bangladesh J. Prog. Sci. & Tech. 6(1): 193-196.
Read MoreM.J. Alam, M.M.Hossain, M.A.H. Beg and S.S. Lee. 2009. Fattening cattle and meat quality by tannery wastes as protein sources. Int. Cong. Meat Sci. Tech. (ICOMST) as a paper held in Copenhagen, Denmark. August 16-21, 2009. p1545-1548.
Read MoreAlam, M.J., M.M. Hossain, M.A.H. Beg, Ki-Chang Nam and Sang-Suk Lee. 2010. Effects of Tannery Wastes on the Fattening of Growing Cattle, Carcass, and Meat Quality. Korean J. Food Sci. Ani. Resour. 30 (2): 190-197.
Read MoreM.J. Gu, Alam, M.J., S.H. Kim and Sang-Suk Lee. 2011. Analysis of methanogenic archaeal communities of rumen fluid and rumen particles from Korean black goats. Animal Science Journal. 82:66-72.
Read MoreM.N. Islam, K.J. Park and Alam, M.J.. 2011. Treatment of swine wastewater using sequencing batch reactor. Engineering in Agriculture, Environment and Food (EAEF). 4(2): 47-53.
Read MoreS.H. Kim, Alam, M.J. and Sang-Suk Lee. 2012. Effect of total mixed ration with fermented feed on ruminal in vitro fermentation, growth performance and blood characteristics of Hanwoo steers. Asian-Australasian Journal of Animal Science. 25(2):213-223.
Read MoreAlam, M.J., Jeong, C.D., Mamuad, L.L., Jeon, C.O. and Lee, S.S. 2013. Bacterial community Dynamics during Swine In vitro Fermentation using Starch as a Substrate with different Feed Additives for Odor Reduction. Asian-Aust. J. Anim. Sci. 25(5):690-700.
Read MoreAlam, M.J. and S.S. Lee. 2013. Effect of phytogenic feed additives in soybean meal on in vitro swine fermentation for odor reduction and bacterial community comparison. Asian-Aust. J. Anim. Sci. 26(2):266-274.
Read MoreM. J. Alam, T.M. Waliullah, S. Islam and Z. Ferdaushi. 2015. Utilization of slaughter house and kitchen by-products as protein source in broiler diet. J. Biotech. Biosafety. 3(1):171-182.
Read MoreM. J. Alam, Z. Ferdaushi, S. Islam, M. Ali and R.Kamal. 2015. Uses of slaughter house by-products as a substitute of protein in goat feed. J. Agric. Econ. Dev. 4(2):61-71.
Read MoreIslam M. S., Masum M. A., Alam M. J. and Ali M. M. 2016. Establishment of cost effective brooding method for chicken. International Journal of Animal Resources. 1 (2): 35-44.
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