Professor
Department of Fishing and Post Harvest Technology
Dr. Asif Wares Newaz
Professor
Department of Fishing and Post Harvest Technology
Sher-e-Bangla Agricultural University
Dhaka- 1207, Bangladesh.
Zhejiang University (2022)
Advanced research on plant physiology, growth, and environmental adaptation to improve sustainable agricultural practices.
Bangladesh Agricultural University (2004)
Advanced research on plant physiology, growth, and environmental adaptation to improve sustainable agricultural practices.
Bangladesh Agricultural University (2003)
Advanced research on plant physiology, growth, and environmental adaptation to improve sustainable agricultural practices.
| Title | Organization | Location | From | To |
|---|---|---|---|---|
| Professor |
Sher-e-Bangla Agricultural University
|
Bangladesh | 30 March, 2022 | Till to date |
| Associate Professor |
Sher-e-Bangla Agricultural University
|
Bangladesh | 13 November, 2017 | 29 March, 2022 |
| Assistant Professor |
Sher-e-Bangla Agricultural University
|
Bangladesh | 13 November, 2010 | 12 November, 2017 |
| Lecturer |
Sher-e-Bangla Agricultural University
|
Bangladesh | 07 March, 2007 | 12 November, 2010 |
| Sl | Journal Article | Year | Type | Link |
|---|---|---|---|---|
| 1 |
Rashid, M., Haque, M.A., Islam, M.R., Baten, M.A., and Newaz, A.W. 2025. Determination of Moisture Content and Water Reconstitution Capacity of Some Commercially Available Dried Marine Species in Bangladesh. Asian Research Journal of Agriculture 18 (3): 252–263
|
2025 | Journal Article | Link |
| 2 |
Islam, M.R., Razzak, R.I.A., Rashid, M., Mohibbullah, M. and Newaz, A.W. 2025. Evaluation of Nutritional and Sensory Quality of a Coated Fish Product Developed from Small Indigenous Fish Species Aplocheilus Panchax. European Journal of Nutrition & Food Safety 17 (9):281–293.
|
2025 | Journal Article | Link |
| 3 |
Islam, M.R., Baten, M.A., Newaz. A.W. 2023. Sensory and Physico-Chemical Quality Evaluation of Traditional, Improved and Commercially Dried Puntius sophore. International Journal of Animal Resources, 2(1): 52-61.
|
2024 | Journal Article | Link |
| 4 |
Mohibbullah, M., Amin, A., Talha, M.A., Baten, M.A., Rana, M.M., Sabuz, A.A., Newaz, A.W., Choi, J.-S., 2023. Physicochemical and Nutritional Characteristics of Cookies Prepared with Untapped Seaweed Ulva intestinalis: An Approach to Value Addition as a Functional Food. Foods, 12(1), 205. (IF: 5.561; SCIE)
|
2023 | Journal Article | Link |
| 5 |
Mohibbullah, M., Talha, M.A., Baten, M.A., Newaz, A.W. and Choi, J.S., 2023. Yield optimization, physicochemical characterizations, and antioxidant properties of food grade agar from Gracilaria tenuistipitata of Cox's Bazar coast, Bangladesh. Food Science & Nutrition.(IF: 3.553; SCIE
|
2023 | Journal Article | Link |
| 6 |
Newaz, A.W.,Yong K., Wenwen, Y. Lian, X.Y., Zhang, Z. 2022. Antimicrobial metabolites from the Indonesian mangrove sediment-derived fungus Penicillium chrysogenum sp. ZZ1151. Natural Product Research, 25: 1–7. (IF: 2.4; SCI)
|
2022 | Journal Article | Link |
| 7 |
Wenwen, Y., Newaz, A.W., Yong, K., Ma, M., Lian, X.Y. and Zhang, Z. 2022. New Hygrocins K–U and Streptophenylpropanamide A and Bioactive Compounds from the Marine-Associated Streptomyces sp. ZZ1956. Antibiotics, 11(11): 1455. (IF: 4.8; SCI)
|
2022 | Journal Article | Link |
| 8 |
Rana, M.M., Newaz, A.W., Habib, N., Hassan, N., Faridullah, M., Talha, M. A. and Saeid, A. 2022. Effects of different drying methods on quality parameters of tilapia (Oreochromis niloticus) obtained from the local market of Bangladesh. Asian Food Science Journal, 21(11): 55-63.
|
2022 | Journal Article | Link |
| 9 |
Farzana, R., Saha, S.K., Hemel, S., Newaz, A.W., Chakraborty S.C., Millat, A.M. and Rana, M.M. 2022. Study on Variation of Proximate Composition and Trimming Loss of Age and Sex Variable Hilsa (Tenualosa ilisha) in Bangladesh. World Journal of Fish and Marine Sciences, 14 (2): 18-27.
|
2022 | Journal Article | Link |
| 10 |
Newaz, A.W., Yong K., Lian, X.Y., Zhang, Z. 2021. Streptoindoles A–D, novel antimicrobial indole alkaloids from the marine-associated actinomycete Streptomyces sp. ZZ1118. Tetrahedron, 104: 132598. (IF: 2.5; SCI)
|
2021 | Journal Article | Link |
| 11 |
Newaz, A.W., Alam, M.J. and Hossain M.M. 2016. Effect of Vegetable Tanning By-product on the Growth Performance of Caged Nile Tilapia (Oreochromis niloticus) as a Fishmeal Replacement. Int. J. Anim. Res., 1(1): 43-52.
|
2016 | Journal Article | Link |
| 12 |
Habib, K.A., Newaz, A.W., Badhon, M.K., Naser, M.N. and Shahabuddin A.M. 2015. Effects of Stocking Density on Growth and Production Performance of Cage Reared Climbing Perch (Anabas testudineus) of High Yielding Vietnamese Stock. World J. Agric. Sci., 11 (1): 19-28.
|
2015 | Journal Article | Link |
| 13 |
Begum, M., Newaz, A. W., Dewan, B and Kamal, M. 2013. Prevalence of Formalin Contamination and its Effect on Organoleptic Characteristics of Giant Fresh Water Prawn (Macrobrachium rosenbergii, De Man) in Different Markets of Mymensingh. App. Sci. Report., 2(2): 32-38.
|
2013 | Journal Article | Link |
| 14 |
Begum, M., Pollen, A. A., Newaz, A. W., and Kamal, M. 2011. Shelf Life of Giant Freshwater Prawn (Macrobrachium rosenbergii) Under Different Storage Conditions. J. Bangladesh Agril. Univ., 9(1): 159-168.
|
2011 | Journal Article | Link |
| 15 |
Pervin, K., Nayeem, M. A., Newaz, A. W., Kamal, M., Yeasmine S. and Nurullah, M. 2010. Production and Quality Assessment of Fish Pickles from Mola (Amblypharyngodon mola) Bangladesh J. Fish. Res., 14(1-2): 87-96.
|
2010 | Journal Article | Link |
| 16 |
Pervin, K., Newaz, A. W., Kamal, M., Shikha, F. H. and Nurullah, M. 2009. Changes in Nutritional and Food Qualities of Mola Fish (Amblypharyngodon mola) in Chilled and Frozen Storages. J. Bangladesh Soc. Agric. Sci. Technol., 6(3 & 4): 1-6.
|
2009 | Journal Article | Link |
| 17 |
Pervin, K., Newaz, A. W., Shikha, F. H. and Kamal, M. 2009. Nutritional Value and Food Quality of Dried and Cooked Products from Mola Fish (Amblypharyngodon mola) J. Bangladesh Soc. Agric. Sci. Technol., 6(3 & 4): 7-12.
|
2009 | Journal Article | Link |
| 18 |
Newaz, A.W., Kamal, M., Nurullah, M. and Azimuddin, K.M. 2006. Present status of HACCP Based Cultural Practices and Quality Management Systems of Some Fresh Water Prawn Farms in Greater Mymensingh Region. J. Bangladesh Soc. Agric. Sci. Technol. 3(1 & 2): 5-8.
|
2006 | Journal Article | Link |
| 19 |
Newaz, A.W., Kamal, M. and Islam, M.N. 2005. Nutritional Composition and Quality Parameters of Some Commercial Feeds Used in Golda (Macrobrachium rosenbergii) Farms in Mymensingh Region. Bangladesh J. Agril. Sci. 32(2): 203-208.
|
2005 | Journal Article | Link |
| 20 |
Newaz, A.W., Kamal, M. and Islam, M.N. 2005. Water Quality and Microbiological Aspects of Pond Water and Sediments of Golda (Macrobrachium rosenbergii) Farms in Mymensingh Region. Bangladesh J. Agril. Sci. 32(2): 209-214.
|
2005 | Journal Article | Link |
| Sl | Conferences | Year | Type | Link |
|---|---|---|---|---|
| 1 |
Habib K. A., Badhon, M. K., Newaz, A.W. and Naser, M. N. 2014. A preliminary investigation on the production performance of vietnam koi Anabas testudineus in cage culture in Bangladesh. Abstract Book of BFRF Biennial Conference and Research Fair. April 26-27. pp: 44.
|
2014 | Conference | Link |
| 2 |
Habib K. A., Hasan, M., Newaz, A.W. and Naser, M. N. 2014. Cage culture of stinging catfish Heteropneustes fossilis: effect of introducing mud and plastic pipe substrate inside cage. Abstract Book of 6th BFRF Biennial Fisheries Conference and Research Fair. April 26-27. pp: 45.
|
2014 | Conference | Link |
| Sl | Book | Year | Type | Link |
|---|---|---|---|---|
| 1 | Newaz, A.W. 2013. HACCP Based Quality Control System: Status of Freshwater Prawn Farms in Bangladesh. Lambert Academic Publishing, AV Akademikerverlag GmbH & Co. KG, Heinrich-Bocking-Str. 6-8, 66121 Saarbrucken, Germany. (ISBN: 978-3-659-21173-7)
|
2013 | Book | Link |
| Sl | Book Chapter | Year | Type | Link |
|---|---|---|---|---|
| 1 | Mohibbuullah, M., Mithu, M. A., Haq, M., Newaz, A. W. (2025). Superfoods: Exploring Nutrition and Health Benefits. In Gulzar Ahmad Nayik, Rattan Singh, Subhan Danish & Mohammad Javed Ansari (Eds.), Salmon superfood: Nourishing the body with oceanic goodness (pp. 191–230). Academic Press (Elsevier).
|
2025 | Book Chapter | Link |
| Sl | Others | Year | Type |
|---|---|---|---|
| 1 | Newaz, A.W. 2009. Freshwater Prawn Culture: Eco-Friendly Alternative to Brackish Water Shrimp, The Independent, 1 April 2009.
|
2009 | Others |
| 2 | Newaz, A.W. 2004. Prawn and Shrimp Culture: Meeting HACCP Standards, Observer Magazine, Bangladesh Observer, 7 May 2004.
|
2004 | Others |
| Student | Degree | Year | Title | Role |
|---|
| Sl | Professional | Type | From | To |
|---|---|---|---|---|
| 1 |
Bangladesh Fisheries Research Forum
|
Professional | 2022 | Till to date |
| 2 |
Krishibid Institution of Bangladesh (KIB)
|
Professional | 2007 | Till to date |
| Sl | Others | Type | From | To |
|---|---|---|---|---|
| 1 |
Zhejiang University International Students Union
|
Others | 2016 | Till to date |
| Sl | Achievements | Type | Year |
|---|---|---|---|
| 1 |
Chinese Government Scholarship (CSC) for Doctoral Study
|
Scholarship | 2016 |
| Others |
|---|