Stay updated with the latest publications from Sher-e-Bangla Agricultural University.
Islam, N., Torre, S., Wold, A.B. and GislerØd, H.R., 2016. Effect of temperature DIF and drop on the growth, quality, total phenolic content and antioxidant activity of herbs. J Multidisciplinary Engineering Science Studies, 2, pp.266-271.
Read MoreAlam, M.S., Islam, N., Ahmad, S., Hossen, M.I. and Islam, M.R., 2016. Effect of different staking methods and stem pruning on yield and quality of summer tomato. Bangladesh Journal of Agricultural Research, 41(3), pp.419-432.
Read MoreQuamruzzaman, M., Ullah, M.J., Karim, M.F., Islam, N., Rahman, M.J. and Sarkar, M.D., 2016. Response of boron and light on morph-physiology and pod yield of two peanut varieties. International Journal of Agronomy, 2016.
Read MoreAlam, S., Islam, N., Hossain, J., Islam, M., Bhuiyan, S.R. and Hossain, I., 2016. Optimizing crop geometry for processing-grade tuber yield, quality and economics of potato in Grey Terrace Soil. Archives of Agronomy and Soil Science, 62(11), pp.1496-1507.
Read MoreSani, M.N.H., Islam, M.N., Uddain, J., Chowdhury, M.S.N. and Subramaniam, S., 2020. Synergistic effect of microbial and nonmicrobial biostimulants on growth, yield, and nutritional quality of organic tomato. Crop Science, 60(4), pp.2102-2114.
Read MoreSULTANA, S., RASAL-MONIR, M.D., ISLAM, M., MUSTAFIZ, H.B., MODAK, S., BISWAS, S. and ISLAM, M.N., 2021. ADVANCES IN VALUE ADDITION IN JACKFRUIT (Artocarpus heterophyllus Lam.) THROUGH RIND JELLY PREPARATION. PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY, pp.28-39.
Read MoreIslam, M.N., Rasal-Monir, M., Biswas, S., Mustafiz, H.B., Islam, M. and Modak, S., 2021. A POST-HARVEST APPROACH FOR VALUE ADDITION TO JACKFRUIT THROUGH JAM PREPARATION. Plant Archives (09725210), 21(1).
Read MoreMony, F.T.Z., Ali, S., Islam, N., Choudhury, S., and Hossai, M.S., 2017.Effect Of Salicylic Acid And Varieties On Incidence Of Aphid And Yield Of Mustard. Journal of Multidisciplinary Engineering Science Studies, 3(2).
Read MoreChoudhury, S., Islam, N., Sarkar, M.D. and Ali, M.A., 2013. Growth and yield of summer tomato as influenced by plant growth regulators. International journal of sustainable Agriculture, 5(1), pp.25-28.
Read MoreAkter, M.S., Sarkar, M.R., Choudhury, S., Islam, N. and Uddain, J., 2020. Effect of postharvest treatments on shelf life and quality of litchi stored at ambient temperature. International Journal of Postharvest Technology and Innovation, 7(4), pp.319-334.
Read MoreSarker, M., Choudhury, S., Islam, N., Zeb, T., Zeb, B. and Mahmood, Q., 2020. The effects of climatic change mediated water stress on growth and yield of tomato. Cent. Asian J. Environ. Sci. Technol. Innov, 1(2), pp.85-92.
Read MoreIslam, N., Zaman, S., Shaon, A.R. and Choudhury, S., 2021. Effect of different growing environments on growth, yield and quality attributes of strawberry. Journal of Applied Horticulture, 23(2), pp.178-183.
Read MoreSarker, M.R., Islam. N., Choudhury, S., Rahman. M., 2017. Effect of Exogenous Application of Salicylic Acid on Growth and Yield of Tomato.J. Bangladesh Hort., Vol.3, No.2 (Series-2): 9-14,2017
Read MoreHoq, A.B.M.N., Islam, N. and Choudhury, S., 2023. Effect of Different Packaging Materials on the Preservation of Juice and Gur of Date Palm. Food Sciene & Nutrition Technology, 8(3).
Read MoreChoudhury, S., Islam, N., Shaon, A.K., and Hossain, J., (2023) Evaluation of different high tunnel protection methods for quality banana production in Bangladesh. J Plant Sci Crop Protec 6(1): 102.
Read MoreSarkar, M.D., Choudhury, S., Islam, N. and Islam, M.N., 2012. Morphometric characterization of coconut germplasm conserved at Bari. International Journal of Sustainable Agriculture, 4(3), pp.52-56.
Read MoreSarker, M., Choudhury, S., Islam, N., Zeb, T., Zeb, B. and Mahmood, Q., 2020. The effects of climatic change mediated water stress on growth and yield of tomato. Cent. Asian J. Environ. Sci. Technol. Innov, 1(2), pp.85-92.
Read MoreChoudhury, S., Islam, N., Mustaki, S., Uddain, J., Azad, M.O.K., Choi, K.Y. and Naznin, M.T., 2022. Evaluation of the different low-tech protective cultivation approaches to improve yield and phytochemical accumulation of papaya (Carica papaya L.) in Bangladesh. Horticulturae, 8(3), p.210.
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